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Nur noch wenige Wochen
The VITIS-VINUM program provides graduates with a solid and comprehensive academic training in the fields of viticulture and enology, quality control in the production and processing of grapes, as well as economics and marketing. The course teaches high-level knowledge and skills to enable students to work efficiently in the wine industry. Graduates of the program have access to jobs in management and consultancy roles in the fields of viticulture and enology worldwide.
€322.06
Minimum entry requirements include a Bachelor degree in Viticulture and Enology, Plant Production, Food Sciences or closely related areas of studies.
Italian language skill at B2 Level of CEFR is required for admission
A declaration of consent of the coordinator of the home university and proof of Italian language skill is required for admission
| Semester | Internationale Schüler | EU-Studenten |
|---|---|---|
Winter | 01 Sep | 01 Sep |
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